Rosati's Pizza Franchise is a family-owned and locally grown business that has been serving delicious pizza for almost 60 years. The franchise has its roots in Chicago, where Italian immigrant Ferdinand Rosati opened a fine dining Italian restaurant in 1895. In 1906, the family moved to Chicago and opened another restaurant on Taylor Street. The Rosati's Pizza franchise was officially established in 1979, and since then, it has grown to almost 300 restaurants nationwide.

Rosati's Pizza is known for its authentic Chicago-style pizza, made with fresh ingredients and old-world recipes. They take pride in using high-quality ingredients like their unique flour sourced from the Midwest and imported pasta from Italy. With a strong commitment to quality and outstanding service, Rosati's has received numerous accolades over the years. They have been ranked on Entrepreneur Magazine's Franchise 500 list, made Franchise Gator's Top 100 Franchises, and were inducted into PMQ's Pizza Hall of Fame.

As a franchisee, you'll be joining a well-established brand that has stood the test of time. With flexible formats to suit different markets and a proven concept backed by decades of experience, Rosati's provides franchisees with the tools they need to succeed. Whether you're an experienced restaurateur or looking to venture into the pizza industry for the first time, Rosati's Pizza Franchise offers a family restaurant opportunity that brings the authentic taste of Chicago to neighborhoods across the United States.