Togo's is a sandwich franchise that was established in 1971. It started as a small sandwich shack in San Jose, California, and quickly became popular among students. Togo's offers big sandwiches made to order with fresh ingredients, including premium meats and freshly mashed Hass avocados. They are known for their commitment to quality and their dedication to providing exceptional service. With nearly 180 locations open or in development, Togo's is expanding its presence across the West Coast and aims to bring its piled-high goodness to markets nationwide. They have recently undergone a brand transformation, combining renovated restaurants with a modern look and feel, POS kiosks, third-party delivery partnerships, and a new sandwich-building kitchen system. Togo's offers franchise opportunities for individuals looking to become their own boss and be part of a beloved sandwich brand.